Mass Beer Week Brunch
Chorizo Waffles
Belgian-style Liège Waffles with Savory Argentinian Chorizo, Crumbled Sheep’s Milk Manchego Cheese, Green Onion, Sweet Paprika Butter, Orange Blossom Honey, Flaked Salt
Berry Yogurt Parfait
Macca Gene Whole Milk Yogurt, Wild Maine Blueberry Jam, Blueberries, Raspberries, Raspberry Hibiscus Syrup, Granola Crumble, White Chocolate Dust
Almond Butter Toast
Toasted Whole Wheat Bread, Almond Butter, Sliced Bananas, Blueberries, Raspberries, Pepitas, Granola, Berry Drizzle
Country Ham & Biscuits
Homemade Buttermilk Biscuits, Benton’s Country Ham, Vermont Cheddar, Spiced Red Eye Gravy, Grain Mustard
Candied Bacon
Benton’s Hickory Smoked Country Bacon, Brown Sugar, Bourbon, Aleppo Pepper, Pecan Crumble
Liège Waffles
Belgian-style Liège Waffles with Fresh Berries, White Chocolate Dust, Whipped Cream
Country Biscuit
Homemade Buttermilk Biscuit, Butter, Orange Bourbon Marmalade
Brewer’s Bloody Mary
Imperial Seltzer Bloody Mary, Lime, Lemon, Bentons Bacon, Celery, Blue Cheese Stuffed Olive, Pepperoncini, Aged Vermont Cheddar, Cocktail Onion
